Manu Hovette

With over 15 years of Technical and Quality experience in the food industry, both with manufacturers and retailers (in the UK, Australia and France), Manu has worked across a vast range of categories.

From Dairy, Smallgoods, Meat & Seafood to Grocery, Bakery, Confectionary and Frozen, he has a proven track record of bringing new and exciting private label brands to the market, in a safe and legal manner.
Having launched hundreds of private label products across the years, his technical expertise covers everything from site auditing, factory standards, quality systems and continuous improvement to regulatory affairs, specifications, labelling, packaging, etc.

Leading our Regulatory and Technical Services team, his primary focus is to ensure all our customers (local or international) are provided with the most accurate and up-to-date advice and best in class Technical Services, guaranteeing improved speed to market while being fully safe, legal and compliant.